Glow-Up Matcha

Glow-Up Matcha is your daily beauty ritual in a cup — a premium, radiance-enhancing matcha blend designed to support glowing skin, balanced energy, and full-body wellness from within.

Crafted from organic ceremonial-grade matcha, this vibrant green elixir is naturally rich in EGCG antioxidants, chlorophyll, and L-theanine, giving your body the nutrients it needs to thrive on a cellular level. With every sip, you’re nourishing your skin, supporting your metabolism, and grounding your nervous system — all while enjoying a clean, sustained energy boost.

What makes Glow-Up Matcha truly transformative is its ultra-fine texture and high antioxidant content, allowing for superior absorption and maximum beauty benefits. 

Perfect for morning lattes, iced matcha, or blended beauty drinks, this matcha elevates your daily routine and leaves you feeling radiant, focused, and beautifully energized.

Reasons Why You'll Love It:

♥ Brightens skin and promotes a healthy glow with powerful antioxidants.

♥ Supports clear, smooth skin by reducing inflammation and oxidative stress.

♥ Boosts metabolism naturally while balancing energy — no jitters, no crash.

♥ Calms the mind and supports hormonal balance with L-theanine.

♥ Detoxifies and supports lymphatic drainage thanks to high chlorophyll levels.

♥ Made from pure, organic ceremonial-grade matcha — no fillers, flavorings, or sugar

Ingredients: Matcha tea powder

Varietal: Camellia sinensis (shade-grown green tea leaves)

Grade: Ceremonial

Manufacturer's country: USA

Region: Japan

Product amount (oz/lbs/g): 1.9oz / 0.12lb / 54g

Gross weight (oz/lbs/g): 3.2oz / 0.2lb / 90g

Suggested use: For the traditional experience: Sift 1 scoop (1 teaspoon) of matcha into a bowl. Add 2–3 oz (60–90 ml) of hot water (160–175°F / 70–80°C). Whisk briskly in a zigzag motion until frothy, then enjoy immediately.

For a modern twist: Blend with your favorite milk for a smooth matcha latte.

Warning: Do not use if the packaging is damaged or opened. Store in a cool, dry place, away from direct sunlight and moisture. Once opened, consume within 3 months for best quality. If stored properly in an airtight container, in a dry and dark place, it may remain suitable for up to 1 year.